A histrionic story-driven adventure, Epic Chef blends together several different genres in order to serve up a unique recipe for players; with farming, foraging, and food fights being a small slice of the action, Ambrosia offers plenty of activities to keep Zest busy from sunrise to sunset. Dynamic recipe creation means nothing is off the menu, players can craft and experiment with thousands of ingredient combinations, creating the very best – and worst – dishes imaginable, all in an attempt to take down the competition.
.Story Time: A wonderfully crafted narrative unfolds as players journey to become the very best chef in Ambrosia
.Delicious Dishes: Dynamic recipe creation means that you can experiment with thousands of different ingredient combinations to create a unique menu of delicious delights
.Food Fights: Engage in battles across Ambrosia with master chefs; dishes are scored on a variety of things and no two judges have the same taste, meaning every battle is different
.Home Sweet Home: Customise and repair your dilapidated (and slightly haunted) villa to its former glory
.Discover Ambrosia: When the kitchen gets a little too hot players can go on spa trips, try fishing, or meet the friendly locals.
.GSE Official Website: https://asia.hkgse.com/
.GSE Official Facebook Page: https://www.facebook.com/GSEAsia
.GSE Official Instagram Page: https://www.instagram.com/gse_hktw/
.GSE Official YouTube Channel: http://www.youtube.com/c/GAMESOURCEENTERTAINMENT
.GSE Official Weibo Page: https://www.weibo.com/hkgse
.GSE Official Weibo Public Account: HK_GSE
Name: Epic Chef
Developer: Infinigon Games & Team 17
Global Distributor: Sold Out
Hong Kong Distributor: Game Source Entertainment
Genre: Cooking Adventure
Platform(s): PlayStation®4 / Nintendo Switch™/ Xbox One
Release Date: April 12, 2022
Suggested Retail Price:HKD 238 (PlayStation®4 / Xbox One)
HKD 268 (Nintendo Switch™)
Subtitle(s): Simplified Chinese, English, Japanese
Copyrights: Epic Chef © 2022 Infinigon S.L., Published under licence by TEAM17 Digital Limited.